The Wellington Chocolate Factory Raspberry Milk Chocolate artfully combines the highest quality cacao beans from the mountains of Peru with pure organic milk from the green pastures of New Zealand. Wonderful freeze-dried raspberries from Fresh As complete the package to make a deliciously smooth, wonderfully tart milk chocolate bar!

A fruity experiment that has since transformed into a magnificently popular offering.

Category Winner at NZ Chocolate Awards 2020

Gold Award at NZ Chocolate Awards 2020

Silver Award at International Chocolate Awards (World Finals) 2018

Bronze Award at International Chocolate Awards (Asia-Pacific) 2018

75g bar
48% cacao
Certified organic
Chocolate details:
Peru Noradino Co-operative Criollo cacao beans.
New Zealand Organic Dairy Hub milk.
Paraguay Manduvira Co-operative Turbinado cane sugar.
Fresh As Freeze Dried Raspberries.
Wrapper artwork by the immensely talented Jordan Debney
Allergen Statement: May contain traces of dairy, oats, malt (from barley) & gluten, tree nuts, peanuts, or sesame seeds.

All Wellington Chocolate Factory chocolate is Fairtrade, and made from organic ingredients where possible.

Wellington Chocolate Factory Raspberry Milk Chocolate is also available for purchase in store at Wellington Museum.